Category Archives: Menus

Sliders are a hit! Try one . . . or three today / Oddo’s until 3:00

Posted on January 15, 2011 by rocketstreetfood

Packed full of oniony vapor . . . Sliders have an immediate effect upon the brain resulting in clarity of thought and an increased ability to sense opportunities of joy. After downing one (or more), head over to Main Street … Continue reading →

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New Stuff Today! Sliders and Peanut Butter & Jelly Cupcakes / Oddo’s until 3:00

Posted on January 14, 2011 by rocketstreetfood

Sure it’s cold, but that’s no reason not to have some fun. New to the menu today are Sliders made with naturally raised angus beef and Peanut Butter and Jelly Cupcakes. Warm up with some West African Sweet Potato and … Continue reading →

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Rigatoni Bolognese Today . . . Oddo’s until 3:00

Posted on January 13, 2011 by rocketstreetfood

Today we have Rigatoni Bolognese on the menu. Naturally raised Angus beef simmered for three hours with organic carrots and celery, onions, tomatoes, red wine, and organic milk.       Paired with a Chocolate Cupcake with Bittersweet Chocolate Ganache … Continue reading →

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No Snow Today, So Come On Downtown For Lunch . . . Carrot Soup, Rigatoni With Braised Pork & Arugula, Yummy Chocolate Cupcakes

Posted on January 11, 2011 by rocketstreetfood

Carrot Soup today . . . made with organic carrots. Yummy Chocolate Cupcakes with Bittersweet Chocolate Ganache frosting. The gastronauts are in experimental mode today, trying some new recipes that are not on the menu yet. Stop by and be … Continue reading →

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Chocolate Cupcakes & Carrot Soup Today . . . + Rigatoni with Braised Pork

Posted on January 7, 2011 by rocketstreetfood

We have Carrot Soup today and a fantastic Chocolate Cupcake with Bittersweet Chocolate Ganache frosting. On board as well is Avery’s Peach Soda . . . come on downtown and try one.

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Something New On The Menu . . . . Rigatoni With Braised Pork, Arugula & Lemon

Posted on January 6, 2011 by rocketstreetfood

Process : Slowly braise a naturally raised pork shoulder with fennel, onions, celery, and chicken stock. Toss rigatoni with the now shredded braised pork, arugula, a little butter and lemon and dust the resulting mound of lusciousness with romano cheese. … Continue reading →

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Don’t forget your stocking stuffers . . . Gift Certificates and Dragon’s Blood Hot Sauces / Oddo’s until 3:00 today

Posted on December 22, 2010 by rocketstreetfood

Shop downtown today for great last minute gifts. The rocket has Gift Certificates and Dragon’s Blood Hot Sauces . . . perfect stocking stuffers. Go ahead and treat yourself . . . have a Saturn 5 Cheeseburger or try the … Continue reading →

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4 Days Left . . . Downtown Has It All / Oddo’s until 3:00

Posted on December 21, 2010 by rocketstreetfood

            They were going to miss the rocket most of all. Good thing they wound up staying. By popular demand, Asado Negro is back on the menu today as an add-on for Grilled Cheese Sandwiches. … Continue reading →

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A new burger and salad are on the menu today / Oddo’s until 3:00

Posted on December 17, 2010 by rocketstreetfood

The Saturn 5 Cheeseburger makes it’s debut today . . . naturally raised angus beef, monterey jack and colby cheese, organic romaine lettuce, ripe tomato, mayo, organic ketchup, all on a Collinsville Baking Company roll. Another new item today is the Spinach … Continue reading →

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Beef Chili On The Menu Today / Oddo’s until 3:00

Posted on December 15, 2010 by rocketstreetfood

Can you tell which one is the cupcake? Is there a more adorable Food Trucker / Gastronaut to be found in the universe? Beef Chili is on the menu today. It’s a beautiful mixture of naturally raised angus beef, organic … Continue reading →

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