Summer 2023

It’s not rocket science . . .
Our philosophy is simple. Throughout our menu we use the highest quality ingredients in their purest form. Whenever possible they are organic and from local sources. We occasionally supplement our menu with specials and seasonal sides which are posted on twitter and facebook. Order online now.

*Prices subject to change.  All items may not be available at every service.

33 Responses to Menu

  1. Bill and Liz says:

    Just got a Parisenne burger at the RISD Alumni Sale. OMG, it has to be the best burger I’ve had in years! Four thumbs up!

  2. Kristen says:

    At farmers market and this truck is a must stop and order! The burger was outstanding

  3. Leesa says:

    Got a bacon egg/ cheese on a English muffin while at the winter Farmers Market, WOW! Delicious,Fresh and sooo fast and very pleasant service! Will always stop at Rocket Dog truck!

  4. T Petrarca says:

    Hi. I am hosting a party and expecting 50-60 guests. Could you please send me a sample menu and pricing?

    Thank you in advance.

  5. John leggiero says:

    I work for a business in Providence with about 200 employees
    We have food trucks visit us and would like to know if you would be interested in visiting us ?
    Thank you

  6. Jc says:

    Will you have the veggie burgers and the kimchi potato salad at the blithewold on 7/15?

  7. ellenbinder says:


    I was wondering if you are available to cater an event in North Kingstown on September 15th (for about 85 people). Please let me know if you’re interested/free. Thanks!

  8. Anne Moseley says:

    Do you have a catering menu with prices? Anne

  9. Victor Barros says:

    Rocket’s hamburgers are outstanding. They used to park on the campus of my job but can no longer to so because the property manager allowed a market to open and promised the owners of the market that they would have no competition from food trucks much to my chagrin. I guess I’ll just have to get in my car and track down Rock Street Food Truck down myself. You’re the best.

  10. Matt Haslehurst says:

    My wife and I recently used the services of Rocket for our wedding rehearsal dinner. We couldn’t be happier with our choice! Pat and Joe were extremely accommodating and delivered (as always) outstanding burgers, hot dogs, and homemade sides (potato au gratin and mac & cheese). Our wedding party was in love with the food, some went for 2nds, 3rds, and even 4ths’ Surprised some of us could fit into our dresses and tuxes the following day! We couldn’t have been happier with our choice for our rehearsal dinner and we recommend Rocket for any special occasion you may have!!! I’m craving it now just writing this!

  11. Donna Horta says:

    I must say that was one of the best dog’s with cabbage slaw I have had in a long time & with a side of sweet corn salad made it even better. So fresh!
    Thank you for a nice lunch!
    Airport Professional Park
    Warwick, RI

  12. Cheryl Simmons says:

    What was the AMAZING sweet potato slider you had at the Red Tent event! I loved it!

  13. Just had a slider and mac + cheese…doesn’t get any better!

  14. “Today’s Menu | rocket fine street food” actually got me hooked
    with ur web page! Iwill certainly be back a lot
    more often. Thank you ,Taylor

  15. Ken says:

    Coming down today and I cannot wait!! I’m drooling at the thought of tasting that green chili burger!!

  16. Scott Gray says:

    I finally got a taste of the Rocket! I loved my Green Chile Burger. It was just enough heat to satisfy my pallet. The crew was amazing and I wish them the best. We’ll see you again soon.

  17. Charles says:

    Hi Rockette’s,

    I’m finally getting a chance to come down today and see for myself what all the fuss is about. I look forward to seeing you soon. I’m leaving Bantam now. See you soon!


  18. Sammi says:

    Hi .. was going to come down today but unfortunately been having burgers a lot recently … I will keep checking the menu , seems like yesterday would have been perfect !!

  19. LAni says:

    How about some avocado on everything!

    • Thanks for the suggestion. But, until the weather warms up more and rocketeers come out of hibernation, we would most likely be throwing out overripe avocados.
      Our winter menu was designed to deliver maximum freshness and quality while remaining seasonal. Then there is the philosophical issue of using local ingredients whenever possible.
      Avocados, pineapples and mangos are all delicious, no doubt. But it just seems wrong that an underripe, often genetically modified fruit or vegetable is harvested, treated with some ripening inducing or inhibiting chemical, packed and then shipped thousands of miles to wind up in the grocery store with its own barcode affixed. This reflects a complete lack of connection to the land surrounding us and isolates us, usually within the blue hues of televised corporate evangelism.
      But, I do say again, avocados, pineapples and mangos are glorious . . . they are just more glorious enjoyed in a hammock within earshot of swaying palms and blinding Caribbean light.

  20. Sammi says:

    OK .. sounds good – I promise to check you guys out very soon.

    Thanks ..

  21. Heather says:

    Gluten free options, or at least listing what on your menu is already gluten free. I can usually figure it out or ask, but for a lot of people it’s just intimidating unless it’s already labeled that way.

  22. Kristen says:

    Any type of veggie burger would be fantastic…also any type of veggie wraps would work too…thanks! Can’t wait to try your menu

  23. gary, the neighbor says:

    Can’t wait to try your goodies!!!! If your food is as good when you had us over for dinner, I’m there!!!! See you soon, Gary

  24. Chucarlin says:

    So happy to have found you guys today. Fantastic lunch, thank you!

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