Tag Archives: test kitchen

Sunday’s Test Kitchen Report

Posted on February 7, 2011 by rocketstreetfood

REPORT / TEST KITCHEN, FEB. 6, 2011 SUBJECTS: Arancini, Galette Saucisse, Nashville Style Chicken Sandwich OVERALL IMPRESSIONS: Positive, gooey, savory, lip-tingling ARANCINI PROCESS: Risotto is made with arborio rice, butter, onion, white wine, chicken broth and parmigiano cheese. … Continue reading →