Our Prime Directive . . .
Serving hamburgers prepared with pride and care using Brandt all natural beef. This is single-origin beef raised with no hormones or antibiotics on a family-owned sustainable ranch. Throughout our menu we use the highest quality ingredients, in their purest form, often organic and from local sources.
Proudly serving Brandt All Natural Beef
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Providence Farmers Market Every Saturday, All Year Long
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Recent Posts
- The schedule for the week of June 5, 2023. Only two public appearances this week at the Armory Park Farmers Market on Thursday and the Providence Farmers Market on Saturday.
- The schedule for the week of May 29. Thursday is opening day of the Armory Park Farmers Market. Saturday has us at the RISD Craft Art Sale and on Sunday you’ll find us at opening day of the Providence Flea outdoor season on South Water Street.
- Our schedule for the week of May 22, 2023. Only one public service this week at the Providence Farmers Market on Saturday morning.
- Our schedule for the week of May 15, 2023.
- The schedule for the week of May 8, 2023.
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Meta
Tag Archives: Eric Cartman
Hope Artiste Village For Lunch / Chicken Sauce Piquant Aboard And We Didn’t Hold Back On The Heat
Chicken Sauce Piquant is a Creole dish which is essentially Spicy Fried Chicken that is taken a step further by being stewed in a sauce of onion, celery, green pepper, tomato, jalapeño, garlic and plenty of sweat inducing spices. We … Continue reading
Ship Street Square For Lunch With Mijos Tacos and Mama Kim’s
Today’s Tip War has two mans . . .
Lunch At Hope Artiste Village, Dinner On Thayer / Pork & Green Chile Stew, Organic Soft Polenta, Potato Soup All On Board
Pork and Green Chile Stew is on board today. Local pork shoulder is stewed with roasted green chiles, tomato, onion, garlic, cumin and chicken stock. We’re serving it over soft organic polenta. There is just enough spice to warm you … Continue reading
