Tag Archives: Downtown Farmers Market

It’s National Lazy Day! Celebrate It In Kennedy Plaza at the Downtown Farmers Market . . . or Not

Forgive the current fixation with The Dude, but we just love him. And who could better personify the spirit of National Lazy Day than him? Should you muster the energy to make it Downtown, the rocket is ready with one … Continue reading

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Downtown Farmers Market in Kennedy Plaza, 11:00 to 2:00 / Old Salts Buy Local, You Should Too

          Local stuff onboard today . . . Four Town Farm Butter and Sugar Corn Baffoni’s Poultry Farm eggs Rhody Fresh whole milk Confreda Farms tomatoes Cooks Valley Farm potatoes Schartner Farms potatoes Rhode Island Nurseries … Continue reading

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Happy Moon Landing Day ! / Downtown Farmers Market Kennedy Plaza 11:00 to 2:00

Celebrate Moon Landing Day at the rocket July 20, 1969, Apollo 11 set down on the lunar surface. We’ve deployed a special burger to mark the occasion, The Apollo. Four ounces of Niman Ranch Certified Angus Beef topped with organic … Continue reading

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Kennedy Plaza Downtown Farmers Market, 11:00 to 2:00 / More Historical Confluence Vortex Theory, Curried Cabbage Slaw, Green Chile Sauce

Historical Confluence Vortex Theory All these guys were born on the same day, July 13. Hans Solo, Captain Picard, Cheech, and Colonel Hogan. This is a very important confluence, the effects of which should be obvious. Historical Confluence Vortex Theory … Continue reading

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Downtown Farmers Market, 11:00 to 2:00 / Braised Bok Choy, Cabbage Slaw with Spiced Peanut Dressing, Watermelon Ice Pops

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Downtown Farmers Market for Lunch, Dinner on Thayer / Chicken in Sauce Piquant, Red Beet Slider

Chicken in Sauce Piquant is a lusty, spicy thing from New Orleans. Boneless chicken rubbed with creole spices and flour is fried with the trinity of Louisiana cooking . . . onion, celery and bell pepper. They are the choir … Continue reading

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Downtown Farmers Market For Lunch / Gâteau de Pommes, Spicy Warm Potato Salad with Corn and Poblanos, Watermelon Ice Pops

Egos at Mission Control require the periodic publication of Scientific Team profiles. So, here you go . . . a few of the brains behind the scenes.

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Lunch at Downtown Farmers Market / Learn Why Our Potato Dishes Are So Good

We use only heart shaped potatoes developed by the Scientific Team at GASA.

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Downtown Farmers Market Today in Kennedy Plaza / Gâteau de Pommes Aboard

What is Gâteau de Pommes? It is three ingredients brought together in supreme harmony and slow cooked to perfection . . . thinly sliced local Schartner Farms potatoes, Vermont butter and sea salt. Served in wedges, get yours early, this … Continue reading

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